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Rocky Road Toffee Apples

Rocky Raod Toffee Apples

Caramel Apples are Taken Down a Rocky Road by Rolling in Marshmallows and Pecans. A Dark Chocolate Drizzle Finishes them off.

Preperation:10 Mins
Cook:15 Mins
Extra Time:20 Mins

Serves 6

INGREDIENTS
6 Dessert Apples
6 Wooden Sticks
4 Packets Original Toffee
2 Tablespoons Water
1/2 Teaspoon Vanilla Extract
100g Marshmallows, Chopped
175g Chopped Pecans, Toasted
175g Dark Chocolate, Chopped

Insert Wooden Sticks 3/4 of the way into the stem end of each Apple. Place apples on a cookie sheet covered with lightly Greased Aluminium Foil.

Conbined Toffee and Water in a Saucepan Over Low Heat. Cook, Stiring Often, until Toffee Melts and is Smooth. Stir in the Vanilla. Dip each Apple into the Toffee and Gentley Run Apples around insides of the saucepan to scrape off some of the Toffee. Scrape Excess Toffee from the Apple bottoms using the side of the saucepan.

Combine the chopped Marshmallows and pecans on a dinner plate. Roll the Apples in the Mixture to Coat them, Place on the Aluminium Foil and Chill.

Put the Chocolate in a microwave-safe bowl
Cook in the microwave for 30 Seconds Intervals, Stirring between each one, Until Melted and Smooth. Drizzle Over the Apples and Return them to the Refridgerator until ready to Serve.

Insert wooden sticks 3/4 of the way into the stem end of each apple. Place apples on a cookie sheet covered with lightly greased aluminium foil.
 
2. Combine toffee and water in a saucepan over low heat. Cook, stirring often, until toffee melts and is smooth. Stir in the vanilla. Dip each apple into the toffee and gently run apples around insides of saucepan to scrape off some of the toffee. Scrape excess toffee from the apple bottoms using the side of the saucepan.
 
3. Combine the chopped marshmallows and pecans on a dinner plate. Roll the apples in the mixture to coat. Place on the aluminium foil and chill.
 
4. Put the chocolate in a microwave-safe bowl. Cook in the microwave for 30 second intervals, stirring between each, until melted and smooth. Drizzle over the apples and return them to the refrigerator until ready to serve